I don't own a waffle iron at home, so I gotta make them on a griller! Lines formed on the waffles are very pretty as well!
These super fluffy waffles are what I can't resist of!
You'll need :
1 cup all purpose flour
1/2 cup whole wheat flour (or just use all all-purpose)
1/2 tsp baking soda
1 1/2 tsp baking powder
1 tsp kosher salt
2 Tbsp raw sugar (or substitute granulated white sugar)
2 large eggs
2 tsp vanilla extract
1 1/4 cups buttermillk or plain yogurt
1/2 tsp apple cider or white vinegar
1.Preheat your grill pan on medium heat. Prepare a wire cooling rack on the side.
2.Whisk together the flours, baking soda, baking powder, kosher salt, and sugar.
In a separate container whisk together the eggs, vanilla, buttermilk, and vinegar. Pour the wet into the dry and stir gently until fully combined and no dry spots remain (you will have some lumps,that's good)
3.Brush your grill pan with the oil, and ladle half a cup of batter into the center. Lower heat to low. Let cook 3-4 minutes until crisp.
Flip, Cook an additional 3 minutes, then remove and let cool on a wire rack. Repeat with rest of batter.
Remember these can only flipped once, or else your waffles would not turn out pretty. :)